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Contemporary Brazil

28/10/2023 - 15:00/18:00

40.00€

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Chef Bruno Tote

Contemporary cuisine tastes like imagination!

Bruno Tote, natural do Brasil, já deixou a sua marca pelo mundo. Do Brasil para o Canadá e do Canadá para França, destacamos a sua passagem por restaurantes de estrela Michelin, como o Lasai no Rio de Janeiro e o Zé Kitchen Galerie em Paris.

These days, and already in Portugal, he is currently shining in the kitchen of The Artist Porto Hotel.

For Bruno, the kitchen is a space for sharing.

Come and share with us a taste of Brazilian signature cuisine!

Details

Date:
28/10/2023
Time:
15:00/18:00
Cost:
40.00€
Event Categories:
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Event Tags:
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Venue

Porto
Rua do Almada 275
Porto, 4050-038 Portugal
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Organiser

Workshops Pop Up
Phone
968594152
Email
info@workshops-popup.com
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Join this tasty adventure!

Address

Rua do Almada, 275

4050-038 Porto

Calçada de Sacramento, 15

1200-393 Lisbon

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+351 966 974 119

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