Fresh Pasta

Chef Inês Proença

Fresh pasta has a much more intense flavor and texture than dry pasta, and Chef Inês Proença comes to prove to us that!

With 8 years of experience, Inês has already left her mark in restaurants such as Fava Tonka, Casa de Chá da Boa Nova and Ocean, and has participated in several events at The Yeatman and Casa da Calçada.

Let's get our hands dirty, shall we?

Cook and Taste Portugal

Chef Hugo Araújo

Wanna cook like a real Chef?

Join this cooking class and get to know what Portugal tastes like!

This country is known for having a very rich and varied cuisine. Learn, prepare, have fun and enjoy a typical portuguese meal downtown accompained by local wines!

For aditional dates, workshops, team building options or languages, please send an email to info@workshops-popup.com

Cook and Taste Portugal

Chef Hugo Araújo

Wanna cook like a real Chef?

Join this cooking class and get to know what Portugal tastes like!

This country is known for having a very rich and varied cuisine. Learn, prepare, have fun and enjoy a typical portuguese meal downtown accompained by local wines!

For aditional dates, workshops, team building options or languages, please send an email to info@workshops-popup.com

Dumplings

Chef Ruy Leão

Dumplings are very traditional in Asia made from a totally unique and fragile dough.

Their preparation requires delicacy and an almost artistic handling of the dough. That's why there's no one better than Chef Ruy Leão to guide us through this adventure!

For Ruy, originality is an indispensable ingredient in any dish he creates in his highly acclaimed restaurants such as Panca and Shiko.

Join in and learn how to master this wonderful dish that has been around the world!

Pot Food

Chef Hugo Portela

You can already hear the bubbles...

Take part in this adventure with Hugo Portela, a native of Chaves and the current chef at the starred Hotel das Virtudes.

His strong passion for cooking, inherited from his mother and grandmother, has already led Hugo to work in the kitchens of The George, Digby and Hilton Porto Gaia and even abroad in restaurants such as Maemo and Enoteca.

Let's reinvent memories, shall we?

Portugal Asia

Chef Diogo Coimbra

If cooking is all about mixtures, why not combine two highly coveted cuisines in the world of foodies!

Let's take our senses to the extreme with the help of Chef Diogo Coimbra, Chef of Camilo Restaurant, a recent reference in the city of Porto.

Ready to taste the best of both worlds?

Mexican Food

Chef Andres Montes

Are you ready to taste real Mexican food?

Andres Montes, a native of Guadalajara and founder of Restaurante Callejero in Porto, comes to our kitchen to take us on a journey without leaving the city.

Although he has worked in the kitchens of great chefs all over the world, Andres says it's his family secrets that turn his dishes into delicious experiences!

Venga! 🌮

Cook And Taste Portugal

[:pt]

[vc_row][vc_column][vc_separator color=”black” border_width=”2″][vc_column_text]

Chef Hugo Araújo

Wanna cook like a real Chef?

Join this cooking class and get to know what Portugal tastes like!

A cozinha portuguesa é conhecida por ter pratos muito ricos e variados. Com a ajuda de um Chef profissional, aprenda, prepare, divirta-se e desfrute de uma refeição tipicamente Portuguesa acompanhada por vinhos locais no centro da cidade.

For aditional dates, workshops, team building options or languages, please send an email to info@workshops-popup.com

[/vc_column_text][vc_separator color=”black” border_width=”2″][vc_column_text]

Workshop in english

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_images_carousel images=”25671,1907,35957,34105,36957″ img_size=”1000 x 800″ onclick=”link_no” autoplay=”yes” el_id=”page_carousel”][/vc_column][/vc_row]

[:en]

[vc_row][vc_column][vc_separator color=”black” border_width=”2″][vc_column_text]

Selected Chefs

Wanna cook like a real Chef?

Join this cooking class and get to know what Portugal tastes like!

This country is known for having a very rich and varied cuisine. Learn, prepare, have fun and enjoy a typical portuguese meal downtown accompained by local wines!

For aditional dates, workshops, team building options or languages, please send an email to info@workshops-popup.com

[/vc_column_text][vc_separator color=”black” border_width=”2″][vc_column_text]Workshop in English[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_images_carousel images=”25671,1907,35957,34105,25669,36957″ img_size=”1000 x 800″ onclick=”link_no” autoplay=”yes” el_id=”page_carousel”][/vc_column][/vc_row]

[:]

Cook And Taste Portugal

[:pt]

[vc_row][vc_column][vc_separator color=”black” border_width=”2″][vc_column_text]

Chef Workshops Pop Up

Wanna cook like a real Chef?

Join this cooking class and get to know what Portugal tastes like!

A cozinha portuguesa é conhecida por ter pratos muito ricos e variados. Com a ajuda de um Chef profissional, aprenda, prepare, divirta-se e desfrute de uma refeição tipicamente Portuguesa acompanhada por vinhos locais no centro da cidade.

For aditional dates, workshops, team building options or languages, please send an email to info@workshops-popup.com

[/vc_column_text][vc_separator color=”black” border_width=”2″][vc_column_text]Workshop em inglês

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_images_carousel images=”25671,1907,35957,34105,36957″ img_size=”1000 x 800″ onclick=”link_no” autoplay=”yes” el_id=”page_carousel”][/vc_column][/vc_row]

[:en]

[vc_row][vc_column][vc_separator color=”black” border_width=”2″][vc_column_text]

Selected Chefs

Wanna cook like a real Chef?

Join this cooking class and get to know what Portugal tastes like!

This country is known for having a very rich and varied cuisine. Learn, prepare, have fun and enjoy a typical portuguese meal downtown accompained by local wines!

For aditional dates, workshops, team building options or languages, please send an email to info@workshops-popup.com

[/vc_column_text][vc_separator color=”black” border_width=”2″][vc_column_text]Workshop in English[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_images_carousel images=”25671,1907,35957,34105,25669,36957″ img_size=”1000 x 800″ onclick=”link_no” autoplay=”yes” el_id=”page_carousel”][/vc_column][/vc_row]

[:]

[:pt]Cozinha Contemporânea com Ingredientes do Mercado[:en]Portuguese Contemporary Cuisine[:]

[:pt]

[vc_row][vc_column][vc_separator color=”black” border_width=”2″][vc_column_text]

Chef Hugo Rocha (Real by Casa da Calçada)

Contemporary cuisine tastes like freedom! This new style of cooking gives rise to innovative and disruptive dishes without losing respect for the traditional.

Para esta aventura acompanha-nos o Hugo Rocha, um Chef portuense, com passagens por Antiqvvm, Vinum, Vila Lara, agora total responsável pela cozinha do Real by Casa da Calçada.

Se conhece o Mercado de Matosinhos sabe o valor deste espaço e o sabor a qualidade que cada produto transborda. O Chef Hugo foi às compras e promete-nos nada menos do que o bom e o melhor!

Consegue resistir a esta experiência que promete deixar água na boca?

[/vc_column_text][vc_separator color=”black” border_width=”2″][/vc_column][/vc_row][vc_row][vc_column][vc_images_carousel images=”41257,41254,41256,41253,41258,41255″ img_size=”1000 x 800″ onclick=”link_no” autoplay=”yes” el_id=”page_carousel”][/vc_column][/vc_row]

[:en]

[vc_row][vc_column][vc_separator color=”black” border_width=”2″][vc_column_text]This workshop is spoken in Portuguese. For cooking classes in English, please check our agenda.[/vc_column_text][vc_separator color=”black” border_width=”2″][/vc_column][/vc_row][vc_row][vc_column][vc_images_carousel images=”41258,41257,41256,41254,41253,41255″ img_size=”1000 x 800″ onclick=”link_no” autoplay=”yes” el_id=”page_carousel”][/vc_column][/vc_row]

[:]