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Comida Indiana Vegetariana

07/01/2024 - 15:00/18:00

40.00€

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Chef Grishma Bhikhabhai

Indian cuisine is rich in flavors and colors, based on ancient concepts of harmony and balance.

Each dish serves to awaken the senses, which is why Indian cuisine is very spicy, strong and intense, rich in spices. Curry, cardamom, saffron, cumin and cinnamon all fit into the wonderful dishes you'll learn about in this workshop.

Embark on this journey through the exuberant flavors that underpin Indian cuisine and travel without leaving your seat. 🇮🇳

Grishma Bhikhabhai has been teaching Indian cuisine at various cooking schools in Porto for more than 10 years and, more recently, has collaborated with the Faculty of Arts and Humanities in Porto.

Details

Date:
07/01/2024
Time:
15:00/18:00
Cost:
40.00€
Event Categories:
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Event Tags:
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Website:
www.workshops-popup.com

Venue

Porto
Rua do Almada 275
Porto, 4050-038 Portugal

Organiser

Workshops Pop Up
Phone
968594152
Email
info@workshops-popup.com
View Organiser Website