Fresh Pasta - Mother's Day

Chef Inês Proença

We all know that mothers cook with a very rare ingredient: love! 🤍

With 8 years of experience, Inês has already left her mark in restaurants such as Fava Tonka, Casa de Chá da Boa Nova and Ocean, and has participated in several events at The Yeatman and Casa da Calçada.

Let's celebrate this day together by filling the kitchen with love?