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[:pt]Cozinha Tailandesa[:en]Thai Cuisine[:]

20/01/2018 - 15:00/18:00

25€

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Cozinha Tailandesa por Rui Reigota

Rui Reigota é um chefe dos sentidos e gosta de procurar a origem e o prazer dos ingredientes. Aficionado por ervas aromáticas e especiarias, privilegia o uso de produtos biológicos.

Prepare-se para uma aventura pelas cores, texturas, cheiros e sabores da Tailândia. As especiarias, os contrastes dos sabores picantes e amargos, e o tradicional arroz Thai. Venha aprender e degustar alguns pratos típicos do sudoeste asiático com o chefe Rui Reigota que, recentemente, fez uma viagem gastronómica pelo país.[/vc_column_text][vc_separator color=”black” border_width=”2″][vc_column_text]Workshop em Português[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_images_carousel images=”1155,1158,1145″ img_size=”1000 x 800″ onclick=”link_no” autoplay=”yes” el_id=”page_carousel”][/vc_column][/vc_row][:en][vc_row][vc_column][vc_separator color=”black” border_width=”2″][vc_column_text]

Thai Cuisine by Rui Reigota

Get ready for an adventure in Thailand’s colors, textures, smells and tastes, like spices and the traditional Thai rice. Come learn and taste some typical Southwestern dishes with the chef Rui Reigota who recently made a gastronomic trip around the country.l.[/vc_column_text][vc_separator color=”black” border_width=”2″][vc_column_text]Workshop in Portuguese[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_images_carousel images=”1158,1157,1156,1155″ img_size=”1000 x 800″ onclick=”link_no” autoplay=”yes” el_id=”page_carousel”][/vc_column][/vc_row][:]

Details

Date:
20/01/2018
Time:
15:00/18:00
Cost:
25€
Event Categories:
,

Venue

Porto
Rua do Almada 275
Porto, 4050-038 Portugal

Organiser

Workshops Pop Up
Phone
968594152
Email
info@workshops-popup.com
View Organiser Website